Lindt cake, recipe for the most delicious chocolate dessert There are those who have already tasted and loved the famous Lindor chocolates and those who lie. There Lindt cake, based…
Cooked pears, fruit in an alternative way Pears are typical of the winter period, which is why the recipes of baked pears it adapts well to this cold scenario, warming…
Cheesecake without cooking pan di stelle and ricotta Here we are, there are a few hours left for the celebrations, the masks, the monstrous make-up, one of the few days…
Camy Cream, cream recipe with only 3 ingredients Filling a cake or small sweets has never been easier. There Camy Creamwith only 3 ingredients, it is perfect for creating elegant…
Cookie tart, with nutella filling The cookie tart quickly became one of the hottest pies in my house, crunchy outside and with soft stuffed with nutella that conquers everyone, both…
Banana cake, easy recipe for a fluffy breakfast dessert Not to be confused with the Banana Breada plum cake or bread with some differences in ingredients and preparation, the Cake…
Mug cake, quick recipe for chocolate and kinder cup cake With the Mug cake you always have your portion of chocolate cake soft and delicious simply in a cup. This…
Cocoa waffles, even tastier The waffles are there;European version of the waffles of Belgium and France. They are basically wafers that are crunchy on the outside and soft on the…
Lemon cheesecake, no-bake recipe Cheesecake is a famous dessert with a unique and original taste, now widespread all over the world and really appreciated. There are infinite variations, and it…
Orange cream, easy recipe for all seasons Perfect in any season, the Orange cream it is a variant of the classic snack. Oranges are the citrus fruits par excellence capable…
Wholemeal tart with jam and Philadelphia For the filling of this wholemeal tart I was looking for something greedy and original. So it occurred to me that in the pantry…
Meringue cake, classic recipe for a white cloud under a blue sky There Meringue cake it is an excellent, easy and delicious semifreddo dessert to be served after a lunch…