Broad bean soup, a poor dish from Puglia
Broad bean soup, a poor dish from Puglia With the arrival of spring, the market stalls are colored with new vegetables and legumes. Among these we find the broad beans,…
Broad bean soup, a poor dish from Puglia With the arrival of spring, the market stalls are colored with new vegetables and legumes. Among these we find the broad beans,…
Saint honoré cake: the recipe for the elegant French dessert There St. Honoré cake is the pride of French pastry: sumptuous, elegant, it is the cake for birthdays or for…
Beaten egg with grandma's recipe L'beaten egg it certainly remembers childhood and the beloved grandmothers of the now over forty years old. It is a sweet cream prepared by whipping…
Vanilla cream, easy recipe to prepare it at home with 5 ingredients Delicate and with an unmistakable vanilla aroma Vanilla cream it is perfect for filling cakes, pastries, croissants and…
Cream of chickpeas, a simple recipe for a healthy and tasty second course With the Cream of chickpeas you can give your body a recharge of energy. Chickpeas are undoubtedly…
Trout baked in foil, quick and easy recipe for a second course of light fish There Trout baked in foil it is a dish that combines simplicity in preparation with…
Shish kebab, the tasteful recipe of the Arab tradition The Shish kebab is a typical dish of Turkish cuisine, a preparation of the Arab tradition based on marinated meat skewers,…
Potato cake, quick and easy recipe for a special single dish There Potato cake it is that first course that actually serves as a rich and tasty single dish, which…
Potato cake, quick and easy recipe for a special single dish There Potato cake it is that first course that actually serves as a rich and tasty single dish, which…
Duvet cake, an easy and delicious recipe for a cake that resembles a quilt Its appearance is reminiscent of the texture of a quilt: the Duvet Cake is a soft…
Tart without eggs, easy recipe for all tastes There Tart without eggs it is the ideal dessert for all those who are intolerant or allergic to egg. But this version,…
Krumiri, original recipe of the exquisite Piedmontese biscuits Crunchy, fragrant, with an unmistakable crescent shape and striped surface, Krumiri are the most famous Piedmontese biscuits in Italy. Companions of regional…